Ingredients
- 600 grams of yuca
- 300 milliliters of agua
- Cúrcuma to tasty
- 200 milliliters of leche de coco
- 1 coffee spoon of jengibre
- Aceite de oliva to tasty
- 600 grams of salchicha
- 1 unit of cebolla
- 1/2 unit of pimiento rojo
- 3 units of dientes de ajo
- 1 unit of hoja de laurel
- Pimentón picante to tasty
- Perejil to tasty
- Cebollino to tasty
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