CHEESE BREAD WITH PEPPERONI

Without going to oven and without eggs! Cheese bread very delicious.

Preparación

1 hora e 45 minutos
Sirve
4 personas
Dificultad
Fácil

Creado por Test Recipes

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Cómo hacer

Paso 1
In a container, add hot milk, sugar, baking powder and mix well. Next, add wheat flour, salt and mix until it turns to a dough.
Paso 2
Transfer the dough to a table, add butter and knead to approximately 8 minutes.
Paso 3
Once the dough is very smooth, let it rest for 25 minutes.
Paso 4
In a container, add the grated mozzarella, the grated pepperoni, the oregano, mix well and set aside.
Paso 5
Open the dough and divide into 8 equal parts. Stuff each part with the stuffing we made earlier, close it well and roll up. Let it rest for 40 minutes more.
Paso 6
In a frying pan, add the balls and let it cook for 6 minutes.
Paso 7
Turn over and cook on the other side for 6 minutes.

Ingredientes

  • 120 mililitros de milk
  • 25 gramos de sugar
  • 3 gramos de biological yeast
  • 200 gramos de wheat flour
  • 1/4 cucharilla de salt
  • 20 gramos de butter or margarine
  • Mozzarella al gusto
  • Pepperoni al gusto
  • Oregano al gusto

Tags

salty recipe cheese bread pepperoni easy recipe simple recipe

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