POTATO CAKE WITH GRIND MEAT

These potato dumplings with minced meat filling are easy to make and are delicious!

Preparación

1 hora e 30 minutos

Sirve

6 personas

Dificultad

Fácil

Creado por Test Recipes

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Cómo hacer

Paso 1

In a pan, add the chopped potatoes, water, salt and let it cook.

Paso 2

In a frying pan, add 2 tablespoons of butter and let it melt. Then add the chopped onion and let it brown. Then add the grated garlic and let it fry.

Paso 3

Now add the ground beef, salt, black pepper and sweet paprika. Mix, let cook until dry all the water and book.

Paso 4

Transfer the cooked potatoes to a container, add 25g of butter, salt, black pepper and mash very well. Then add the egg, wheat flour and stir until it becomes a dough.

Paso 5

Take some of the dough, transfer it to a table and open it. Then add some ground beef, model and close very well. Repeat this process until all ingredients are used up.