In a blender or food processor, add 3 coarsely chopped tomatoes, 2 onion rings, 1 clove of garlic, 1 tablespoon of sugar and salt to taste. Beat everything very well, for approximately 3 minutes.
Passo 2
In a skillet, add oil to taste and add mixture from blender. Stir well and when this sauce thickens, remove from heat.
Passo 3
In a saucepan add water and oil to taste. When the water starts to boil, add 200g of pasta and let it cook.
Passo 4
And while the noodles cook, add the oil in a skillet and 1/2 chopped onion. Then add a clove of grated garlic and let it brown.
Passo 5
Add 1/2kg of ground beef and cook until the water dries. Once all the water has dried, add the sauce we made earlier, black pepper to taste, oregano and chimichurri to taste. Mix everything very well.
Passo 6
Then add the cooked noodles. Remembering that you can use the pasta of your choice. Add some mozzarella and mix again.
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