CHICKEN THIGHS IN BEER

It's so easy and fast! The most delicious chicken dinner I have ever made!

Preparación

1 hora
Sirve
7 personas
Dificultad
Fácil

Creado por Test Recipes


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Cómo hacer

Paso 1
To start this recipe, make some cuts in chicken legs.
Paso 2
In a large bowl, add these chicken legs and season with salt, black pepper, smoked paprika and soy sauce.
Paso 3
In a skillet, add shallow tablespoons of olive oil or oil. Let it warm up and add the chicken legs.
Paso 4
Let them be golden on both sides. After that, book.
Paso 5
After reserving all the thighs, cut the red onion in this way and pour it into the same skillet.
Paso 6
Let the onion wilt slightly and add the minced garlic cloves and mix until they are golden.
Paso 7
Alright, the recipe is almost ready, now just put the chicken legs back in the pan and add the beer of your choice.
Paso 8
Now, cover the skillet and let them cook for approximately 30 minutes or until you see that the beer has reduced a lot.
Paso 9
The recipe is ready! Finish with chives to taste and serve.

Ingredientes

  • 7 unidades de chicken legs
  • Salt al gusto
  • Black pepper al gusto
  • Smoked paprika al gusto
  • 1 cucharra sopera de soy sauce
  • 1 unidad de red onion
  • 3 unidades de cloves of garlic
  • 200 mililitros de beer
  • Parsley and chive al gusto
  • Oil al gusto

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