In a skillet, add the oil and let it boils for 1 minute. Then, add the chocolate powder and the wheat flour, all siften.Then add the egg yolks and mix it well.
Paso 2
Add the milk, little by little and mix it. Then, add the salt and mix it again.
Paso 3
Beat the egg whites and add sugar slowling to them, until it becomes snow. Pour the mix we made before and mix well.
Paso 4
Transfer to a greased and floured sheet and take to preheated oven at 356°F, in bain-marie for 1 hour.
No hay comentarios para esta receta, sea el primero en comentar.
Descubre nuestra app, añade tus ingredientes a la lista de la compra de forma sencilla y organizada, será imposible olvidar un ingrediente a la hora de hacer la receta.
