ROAST BEEF WITH POTATOES

Roasted meat with potatoes, quick recipe with barbecue flavor.

Preparación

1 hora
Sirve
4 personas
Dificultad
Fácil

Creado por Teste Receitas


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1 critica

Cómo hacer

Paso 1
In a shape, add olive oil to taste. Next do a sliced potatoes layer. After that, add olive oil, salt and black pepper over the potatoes.
Paso 2
Add sliced onions, and then the steaks and salt over it.
Paso 3
Cover it with aluminum paper and take it to preheated oven 356°F for 40 minutes.
Paso 4
Remove the aluminum paper and take to oven again, until it goldens.
Paso 5
Finish with chives to taste.

Ingredientes

  • 4 unidades de potatoes
  • 1 unidad de onion
  • 800 gramos de steak
  • Olive oil al gusto
  • Salt al gusto
  • Black pepper al gusto
  • Coarse salt al gusto
  • 1 unidad de aluminum foil
  • Chives al gusto

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