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FRYING PAN BANANA CAKE

Frying pan banana cake, ready in 15 minutes.

Preparación

25 minutos
Sirve
3 personas
Dificultad
Fácil

Creado por Teste Receitas

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Cómo hacer

Paso 1
In a frying pan, add 1 tablespoon of butter and let it melts. Add 1 tablespoon of sugar, turn on medium heat and mix.
Paso 2
When it gets into this point, turn off the heat and add 2 bananas, sliced in half.
Paso 3
In a bowl, add 1 egg, 3 tablespoons of sugar and beat very well. After that, add 160g of wheat flour, 100ml of milk, 50ml of oil and vanilla essence to taste. Mix it all very well. Now add 1 tablespoon of baking powder and mix slightly.
Paso 4
Transfer the dough to the frying pan, close it and let it cook at low heat for 15 minutes.

Ingredientes

  • 1 cucharra sopera de butter or margarine
  • 2 unidades de sugar
  • 1 unidad de bananas
  • 4 cucharras sopera de egg
  • 160 gramos de wheat flour
  • 100 mililitros de milk
  • 50 mililitros de oil
  • Vanilla essence al gusto
  • 1 cucharra sopera de baking powder

Tags

sweet recipe cake banana simple recipe easy recipe

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