CREAMY CHICKEN FRICASSEE

How to preprare a creamy chicken fricassee, simples and fast for your Christmas.

Preparación

50 minutos
Sirve
6 personas
Dificultad
Fácil

Creado por Teste Receitas

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Cómo hacer

Paso 1
In a frying pan, add olive oil, chopped onion, mix it and let it golden. Next, add grated garlic and let it fries. Now add the chopped tomato and let it cook until wilts.
Paso 2
Add chicken breast, cooked and seasoned, and mix it very well. I cooked the chicken with paprika and salt.
Paso 3
In the blender, add the water used to cook the chicken, corn, sour cream, cottage cheese and beat it all very well.
Paso 4
Pour the mixture in a pan, add salt and mix. Add parsley, chive and incorporate.
Paso 5
Transfer to a serving dish and spread well. Finish with grated mozzarella and potato chips to taste.
Paso 6
Take to preheated oven at 356°F for 15 minutes.

Ingredientes

  • Olive oil al gusto
  • 1 unidad de onion
  • 2 unidades de garlic cloves
  • 2 unidades de tomatoes
  • 2 unidades de chicken breasts
  • 300 mililitros de cooking water for chicken
  • 280 gramos de green corn
  • 200 gramos de sour cream
  • 200 gramos de cottage cheese
  • Salt al gusto
  • Parsley al gusto
  • Chives al gusto
  • Grated mozzarella al gusto
  • Potato chips al gusto

Tags

salty recipe chicken fricassee simple recipe easy recipe Christmas

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