MINCED MEAT WITH POTATOES

2 potatoes, 1 carrot, some ground beef and your dinner is ready!

Preparo
1 hora
Serve
6 pessoas
Dificuldade
Fácil

Ingredientes

  • 2 unidades de potatoes
  • 1 unidade de carrot
  • 500 gramas de ground beef
  • salt a gosto
  • spicy paprika a gosto
  • saffron a gosto
  • black pepper a gosto
  • dehydrated parsley a gosto
  • garlic powder a gosto
  • green smell a gosto
  • oil a gosto
  • 200 mililitros de tomato sauce
  • grated mozzarella a gosto

Como fazer

Passo 1
In a container, add the grated potatoes, grated carrots and ground beef. With your hands, mix very well. With your hands, mix very well.
Passo 2
Then add salt, spicy paprika, saffron, black pepper, dehydrated parsley, garlic powder and a green scent to taste. Still with your hands, mix again.
Passo 3
Remembering that the seasonings are to taste, you can use the seasonings of your choice too.
Passo 4
Take some of the meat and shape. Repeat this process until all the meat is gone.
Passo 5
Now, in a skillet, add a little oil and add the meatballs. Seal on both sides.
Passo 6
Then transfer the dumplings to a container. Add tomato sauce on top and spread well. Finally, add grated mozzarella to taste.
Passo 7
Place in a preheated oven at 180°C for 30 minutes.